Alexis deBoschnek
Alexis is a two-time cookbook author, recipe developer, and writer based in the Catskills in upstate New York. Her work has appeared in Bon Appetit, Epicurious, The Kitchn, Food52, TODAY Food, BuzzFeed Tasty, and more.
Alexis is a two-time cookbook author, recipe developer, and writer based in the Catskills in upstate New York. Her work has appeared in Bon Appetit, Epicurious, The Kitchn, Food52, TODAY Food, BuzzFeed Tasty, and more.
